Ok I'll bite ... what constitutes a "fake" wok? Made in China? No, that wouldn't work here...

Carbon steel = real, all others fake if I remember correctly.

LS is on target.

I haven't had a chance to disconcur in ages. ANd not here either.. I need someone to arrange one for me.

I made turkey apricot stew again this weekend. It's going to be perfect for lunch today. Snowy winter day.

The key to a good turkey apricot stew is to use plenty of mayonnaise.

ugh

You blew it. You asked for the setup, I gave it to you, and you blew it.
Slacker.

2019-03-04 08:52 from wizard of aahz
I haven't had a chance to disconcur in ages. ANd not here either.. I
need someone to arrange one for me.

You need to live closer to the office.

The key to a good turkey apricot stew is to use plenty of mayonnaise.

+2; simultaneously perv-baiting and moose-baiting

PerveCt baiting.. Thank you very much

Noone understands us.

Noone... except L'Oreal.

*does not understand^^^

I made porridge for breakfast today. Only for myself. Goldilocks didn't want any.

How about the three bears that are living in the house?

Big Butt Bear prefers bbq. Small Butt Bear prefers curry. Huge Butt Bear was unavailable for comment.

Did you think it was too hot, too cold or just right?

You really do have a man crush on Big Clive.

Yes I do. If I lived in Scotland I would totally want to hang out with him.

And yes, his video was the inspiration for the breakfast. However ... he was using rolled oats. I prefer to cook pinhead oats. Quaker has a version that cooks in 3 minutes, which I don't quite understand because those normally take a long time to cook ... maybe they are par-cooked or something.

What interested me more, though, was the gizmo that shoots out little pellets of saccharin. I want one of those but I don't know who makes them or where to buy them.

(The video we are talking about is here: [2;2~ [2;2~https://www.youtube.com/watch?v=F6ofLi_Rd2U
)

Yea, quick cook are usually par-cooked.