@pandora, you haven't tried pinhead until you've tried REAL pinhead. So hit me up next time ur in New York ;)
I'm curious about what LS considers "real" pinhead oats. If there's some magic somewhere, I want it in my kitchen.
Today's food is a belated Cake, for Ladyhawke
Sorry I'm late Hawke, but I did think about you on the day.
Today's lazy Saturday morning breakfast is a skillet full of eggs, potatoes,
onions, and a bit of pepperoni, seasoned wih salt, pepper, garlic, cayenne,
and parsley. Yowza!
Cheese came later, when I received a request to serve breakfast at around 8:00pm. Spinach and cheddar omelettes were made. (Personally I prefer spinach and feta, but cheddar was what I had in the refrigerator.)
But what I really want is empanadas. Soon.
I think we definitely need to do empanadas again soon. Wonder if we could
get Spell to put in a northeast appearanec if we mmade them..
Having made empanadas this past weekend, and consuming the leftovers, I'm
wishing there had been some breakfast empanadas. Is there such a thing?